TAS2R38

gene product
PTC, T2R61
This gene encodes a seven-transmembrane G protein-coupled receptor that controls the ability to taste glucosinolates, a family of bitter-tasting compounds found in plants of the Brassica sp. Synthetic compounds phenylthiocarbamide (PTC) and 6-n-propylthiouracil (PROP) have been identified as ligands for this receptor and have been used to test the genetic diversity of this gene. Although several allelic forms of this gene have been identified worldwide, there are two predominant common forms (taster and non-taster) found outside of Africa. These alleles differ at three nucleotide positions resulting in amino acid changes in the protein (A49P, A262V, and V296I) with the amino acid combination PAV identifying the taster variant (and AVI identifying the non-taster variant). [provided by RefSeq, Oct 2009]
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141 antibodies from 19 providers.

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LifeSpan BioSciences, Inc.
24 antibodies
Affinity Biosciences
1 antibody
antibodies-online
50 antibodies
Biorbyt
12 antibodies
Invitrogen Antibodies
5 antibodies
Abbkine Scientific Co.Ltd.
1 antibody
Boster Biological Technology
1 antibody
Novus Biologicals
3 antibodies
Atlas Antibodies
2 antibodies
Aviva Systems Biology
1 antibody
St John's Laboratory
2 antibodies
GeneTex
1 antibody
Abbexa
5 antibodies
Creative Diagnostics
2 antibodies
MyBioSource
1 antibody
United States Biological
13 antibodies
ProSci
1 antibody
Abnova Corporation
1 antibody